As the tourist infrastructure in the Annapurna region is well developed as compare to other parts of the country, the range of meals available throughout the Annapurna routes are usually beyond one’s expectation- from local delicacies to apple pie and pizza. The menu includes a wide range of selection and meals are prepared using mostly the local and organic products. During the Khayar Lake Trek meals on full board basis will be provided at the lodges (guesthouse and teahouses) and at the dining tent (whenever we have camping trek). Each meals provided during the trek is well balanced with special attention being placed on hygiene, taste and safety.